【Ingredients】
250g boneless pork butt
1/4 yellow bell pepper
1/4 red bell pepper
sweet potato noodles
flour
4 Tbsp Chinese soup base
1 Tbsp soy sauce
2Tbsp balsamic vinegar
1/2 Tbsp oil
1 Tbsp black vinegar
potato starch dissolved in water
1/2 Tbsp sesame oil

【Directions】
1. Cut the bell peppers into bite-size pieces and fry, then fry the sweet potato noodles, too.
2. Dredge the pork in flour, and fry.
3. In a frying pan, heat the Chinese soup base, soy sauce, balsamic vinegar, oil, and black vinegar, add the pork and turn to coat, thicken with potato starch, then drizzle sesame oil around the pan.
4. Plate the noodles on a serving dish, then add 3 and the bell peppers.