◾︎ Shrimp Spring Rolls
【Ingredients】(Serves 1)
1 rice paper wrapper
1 cabbage leaf
5cm carrot
5cm cucumber
garlic chives
chicken breast
rice noodles
boiled small shrimp (peeled)
peanuts
sweet chili sauce
coriander

【Directions】
1. Soften the rice paper wrapper with lukewarm water.
2. Cut the cabbage, carrot, and cucumber into thin strips, cut the garlic chives into 5cm pieces, boil the rice noodles, boil and pull apart the chicken into small pieces.
3. Cut the shrimp in half.
4. Place 2 near the bottom half of the wrapper, place 3 near the top, roll up, and cut in half.
5. In a bowl, crush the peanuts then combine with the chili sauce.
6. Plate 4 in a serving dish, top with 5, then garnish with coriander.