◾︎ Pork Belly & Menma
【Ingredients】
100g pork belly
1/2 Welsh onion
2 cabbage leaves
menma (simmered bamboo shoots)
zha cai (Chinese pickled mustard)
salt & pepper
1 Tbsp miso
2 tsp sugar
2 tsp sake
1/2 tsp concentrated chicken bouillon
1/3 tsp potato starch
2 tsp grated ginger
2 tsp sesame oil
2 tsp roasted sesame seeds

【Directions】
1. Cut the Welsh onion diagonally, and coarsely chop the cabbage.
2. Put the pork in a microwave-safe dish, add salt, pepper, miso, sugar, and concentrated chicken bouillon, and mix.
3. Add potato starch, ginger, and Welsh onion, mix, drizzle sesame oil around, cover with plastic wrap, then microwave (600W) for 2 minutes.
4. Remove from the microwave, lightly mix, add cabbage and zha cai, and microwave for 2 more minutes.
5. Add menma and roasted sesame seeds, and mix.