＜Oden Rice Bento＞

■Oden Rice
【Ingredients】
2 cups rice

Oden : e.g.) Nerimoto/deep-fried fish cakes
Kon-nyaku/Japanese taro jelly, treated
Japanese white radish
Chikuwa/broiled fish cakes

350 cc Oden broth
1 tablespoon dipping sauce for noodle

【Direction】
1. Chop the Oden into small pieces.
2. Put the rinsed rice & 1 in an earthenware pot.
3. Add the dipping sauce for noodle & the Oden broth, then cook the rice.
4. Once the rice is done, combine rice & Oden by tossing.

【Garnish】
Ohba/Japanese sweet basil
Salmon
Komatsuna greens & corn
Egg
Cherry tomato
Japanese pickles