＜Nori wrap chicken fillet Bento＞

■Nori wrap chicken fillet
【Ingredients】
2 chicken fillets
1/2 sheet Nori/Japanese dried seaweed sheet
Salt & pepper
Flour

【Directions】
1. Cut chicken fillet diagonally.
2. Salt & pepper to taste, and coat them with flour lightly by a cooking brush.
3. Roll them up with Nori.
4. Shallow-fry them in a frying pan with sufficient amount of oil.
5. Sprinkle with salt once they are done.

【Garnish】
meboshi/Japanese pickled plum
Lettuce
Prawn
String bean
Egg
Red cabbage
Sesame & salt