【Ingredients】(Makes 5-6)
100g cake flour
1 tsp baking powder
50 g cream cheese
1 egg
25g sugar
40g apricot jam
20ml grape seed oil【Directions】
1. Stir the cream cheese until smooth. Preheat oven to 180℃.
2. In a bowl, combine the egg and sugar, then add 1 and mix.
3. Sift in the cake flour and baking powder, mix, add the oil, and mix until combined.
4. Spoon 3 into muffin cups, then top with apricot jam.
5. Bake for 20 minutes.