＜Beef wrap Shishito Bento＞

■Beef wrap Shishito
【Ingredients】
5 beef slices
5 Shishito/Japanese small green pepper
A : 1 tablespoon soy sauce
1 tablespoon sugar
1 tablespoon Japanese sake

【Directions】
1. Poke Shishito with a toothpick to make holes.
2. Place 1 on a beef slice and roll up.
3. Cook 2 in an oiled frying pan.
4. Season with A and sprinkle with white sesame.

【Garnish】
Lettuce
Ohba/Japanese sweet basil
Red & yellow bell peppers
Red cabbage
Hijiki seaweed
Salmon