■Bamboo Shoot Rice

【Ingredients】
130 g boiled bamboo shoot
1 Abura-agé/deep-fried bean curd sheet
3 cm carrot
2 servings steamed rice
Sesames
2 tablespoons rice oil or other cooking oil
A: 1.5 tablespoons soy sauce
1 tablespoon Japanese sake
1.5 tablespoons Mirin/sweetening made of Japanese sake
1 teaspoon sugar
2 teaspoons Japanese broth granule

【Direction】
1、Slice the bamboo shoot in quarter round.
2、Shred the carrot & Abura-agé
3、Pan-dry 1 & 2 in an oiled frying pan.
4、Add A, and simmer.
5、Combine the steamed rice & 4 in a bowl.
6、Add the sesames and combine.
＊Top with a leaf bud.

[Garnish]
Ohba/Japanese sweet basil
Simmered vegetables
Eggplant
Vinegared cucumber
Egg
Sugar snap pea
Leaf bud