＜Beef BBQ Onigiri Bento＞

■Beef BBQ Onigiri
【Ingredients】
100 g beef
200 g steamed rice
1 green onion
1 tablespoon Korean BBQ sauce
Nori/Japanese dried seaweed sheet

【Direction】
1. Fry the beef in an oiled frying pan.
2. Add green onion & the Korean BBQ sauce.
3. Lay a cling wrap on a cutting board, place the steamed rice, and form into Onigiri shape.
4. Make a slit at the top of Onigiri, and fill it with 2.
5. Wrap 4 with the Nori.

【Garnish】
Ohba/Japanese sweet basil
Egg
Japanese pickles