＜Chicken & Mentai ball Bento＞

■Chicken & Mentai ball
【Ingredients】
50g Mentai-ko / spicy salted cod roe
100g ground chicken
1 tablespoon Japanese saka
A : ( 1/3 teaspoon salt
Pepper
1 tablespoon cornstarch
2 teaspoons white sesame )
Mayonnaise

【Directions】
1. Take off the skin of Mentai-ko.
2. Combine 1 & Japanese sake in a bowl.
3. Add ground chicken & A, combine well and make flat balls.
4. Pan-fry 3 in an oiled frying pan.
＊ Top with mayonnaise after filling in the Bento box.

【Garnish】
Lettuce
Red cabbage
Pumpkin
Cherry tomato
Mustard sprout