◾︎ Chicken Cutlet
【Ingredients】
1 chicken breast
1 cheese slice
1/4 onion
salt
olive oil
flour
1 egg (beaten)
panko
Worcestershire sauce

【Directions】
1. Thinly slice the onion, add salt, then olive oil, and mix.
2. Cut slits into the chicken and open the flaps so it is an even thickness, add cheese and 1 and roll it up, then season with salt & pepper.
3. Coat with egg → flour→ egg → panko, then fry slowly in oil (not listed) heated to 160℃.
4. Serve with Worcestershire sauce.