◾︎ Sauteed Chicken Tenderloins & Bok Choy
【Ingredients】
2 chicken tenderloins
1 tsp grated garlic
1 tsp anchovy paste
1 head bok choy
1/2 Tbsp sake
1/2 Tbsp light soy sauce
1/4 lemon

【Directions】
1. Cut the chicken tenderloins into bite-size pieces, and coarsely chop the bok choy.
2. Combine the tenderloins with garlic and anchovy paste.
3. Heat oil in a frying pan (not listed), cook 2, add the boy choy, then add sake, soy sauce, and lemon juice.