■ Hummus
【Ingredients】
200g boiled chickpea
1 Tbsp sesame paste
1 Tbsp lemon juice
3 Tbsp olive oil
30 ml water
monaka wafers
shredded shiba-zuke (salt-pickled eggplant and cucumber)
crispy bacon strips

【Directions】
1. Put chickpeas, sesame seeds, lemon juice, olive oil, water, salt in a bowl and grind with a blender stick.
2. Put 1 on the monaka wafers, garnish with shiba – zuke, bacon.

■ Basil & Onion Sauce
【Ingredients】
35 g basil leaves
1/2 red onion
olive oil
salt & pepper
cherry tomato

【Directions】
1. Chop the basil leaves and onion with a chopper.
2. Remove the inside of the tomato, and put 1, add olive oil, salt and pepper.

■ Vichyssoise
【Ingredients】
2 potatoes
1/2 Welsh onion
1 consomme cube
600 ml milk
20 g butter
salt & pepper

【Directions】
1. Thinly slice the potato, and chop the Welsh onion.
2. Heat butter in a pot, add 1, milk, consommé cube.
3. When it boils, mash with blender stick, add salt, pepper, then chill in the refrigerator.